On-site catering

Our menu

2025

Index

  • Sweet delicacies
  • Lunches
  • High Tea’s
  • Buffets
  • Barbecues
  • Desserts
  • Shared dinners
  • Season menu | Shared dinners Exclusive
  • Walking dinners
  • Season menu | Walking dinners Exclusive
  • Kids
  • Table trimmings
  • Amuses
  • Bites
  • Late night snacks

Allergies or dietary requirements? We would like to hear it!

Sweet delicacies

Various types of mini pastries from our house pastry shop

Cheesecake | red fruit | chocolate | apricots | lemon merengue

Petit Fours

Possibly with your own image or logo

Flan buffet

An assortment of Limburg flans

Luxury assorted pastries

Meringue | fruit tartelettes | nougatine | Christopher

Handmade chocolates

A selection of different artisanal chocolates

Cupcakes

Vanilla cupcakes

Lunches

Lunch Puur

Various soft miller, waldkorn, sunflower, pumpkin seed and wheat rolls and wraps Cottage cheese | avocado | radish Old cheese | arugula | mustard Parma ham | salad | truffle cream Paprika hummus | pickle | salad Traditional ham | cucumber | truffle mayonnaise Roast minced meat | tomato | piccalilli mayonnaise Muffin | Brownie

Lunch Passie

Brabant sausage bread Seasonal vegetarian soup Various luxury mini rolls Grilled vegetables | black garlic Aged cheese | tomato | arugula Home smoked ham | mustard dill | salad Carpaccio | parmesan | sun-dried tomatoes | pine nuts Brie | walnut | honey | salad Salad | smoked ham | nettle cheese Donut | Berliner Roll

Lunch La Casserole

Hot items Stuffed pies | forest mushroom ragout Tom ka kai | spring onion | bean sprouts Various types of coarsely cut primeval bread Crab salad | cucumber | cherry tomatoes | avocado cream Aged cheese salad | cress | mustard dressing Hummus | mozzarella | pesto Veal roast beef | tuna cream | capers Smoked free-range chicken | curry mayonnaise | sun-dried tomatoes Brie | honey | walnut | lamb’s lettuce Bagels Smoked salmon | cream cheese | capers | red onion Cucumber spread | grilled vegetables Salad Quinoa salad | grilled tuna | baby spinach | strawberries | green asparagus | vinaigrette Sweet Weck jars Greek yogurt | fresh and dried fruit Various types of mini pastries

High Tea’s

High Tea Passie

Small soft rolls topped with veal roast beef | paprika cream Baba ganoush | grilled zucchini Goat cheese | walnuts | honey Marinated ham | truffle mayonnaise Bagels Truffle cheese | avocado spread | bacon Homemade tuna salad | capers | red onion Savory Mediterranean quiche | spinach borek Salad Goat cheese | raisins | sun-dried tomato | walnut | figs | vinaigrette Sweet treats Mini lemon tartelettes Various macarons Dark chocolate brownie Scones | clotted cream | marmalade Various mousses

High Tea La Casserole

Small soft rolls Smoked eel | cream cheese | cucumber Parma ham | pesto mayonnaise Filet Americain | pickle | coarse mustard Paprika hummus | sun-dried tomato | cress Bagels and wraps Cream cheese | salmon | salad Smoked chicken | curry mayonnaise | bacon | tomato Aged cheese | mustard cream cheese | arugula Baba ganoush | mozzarella | tomato Salad Quinoa | mango | cherry tomato | apricot | feta Chicken | boiled egg | croûtons | Caesar dressing Savory Mini truffle sausage rolls Mini Mediterranean quiches Sweet treats Mini tartelettes Cinnamon twister Pain au chocolate Macarons

Buffets

Buffet Puur

Roasted chicken salad | roasted pepper | pine nuts | basil Parma ham | melon | grapes | mango chutney Potato salad | spring onion | tarragon Pasta salad | smoked salmon | spring onion Artichoke salad | aceto balsamic Korean cabbage salad Vegetarian lasagna Tikka masala | chicken | basmati rice Mediterranean potato gratin | Parmesan Softly cooked beef steak | rosemary gravy Grilled fish | prawns | tomatoes | feta Freshly baked bread package | matching spreads Two cold sauces

Buffet Passie

Poached Norwegian salmon Roasted chicken salad | pasta | sun-dried tomato | basil Couscous salad | feta | dried fruit | mint | hazelnuts Selection of various Dutch cheeses Honey tomato | mozzarella | artichoke | basil Mexican corn salad Cannelloni | spinach | ricotta Mediterranean potato gratin Spanish paella | seafood | chicken Salmon Teriyaki | roasted vegetables Boeuf Bourguignon | mushrooms | pearl onion Freshly baked bread package | matching spreads Two cold sauces

Asian Buffet

Thai salad | mango | avocado cream | tomatoes | fresh herbs Chinese chicken salad Asian dry beef dish | pineapple Korean salad Japanese salad | sesame dressing Tuna and salmon sashimi

Salmon teriyaki | roasted vegetable Basmatic rice Vegetables chop choy Mongolian beef Noodles | prawns Chicken satay Prawn crackers Peking duck rolls Naan rolls | sambal | soya | soy sauce

Buffet La Casserole

Beef carpaccio | pesto | arugula | Parmesan Pasta Salad | ajvar | grilled vegetables Charcuterie – Various luxury meats | grapes | chutney Caesar salad | grilled chicken | croutons | anchovy potato salad | smoked salmon Beetroot | goat cheese | pistachio | balsamic veal roulade | pepper sauce | ratatouille Various types of fish | lemon grass | beurre blanc Grilled chicken | piri piri Roseval potato | rosemary | garlic Arabic pilaf Freshly baked bread package | matching spreads Two cold sauces

Vegetarian Buffet

Quinoa salad | feta | dried fruit | mint | hazelnuts Honey tomato | mozzarella | artichoke | basil Pasta salad | ajvar | grilled vegetables Cheese platter – Selection of Dutch cheeses Las aceitunas – Black and green olives Vegetarian lasagna Cannelloni | ricotta | spinach Mediterranean potato gratin Arabic pilaf Dish from Quorn | baby corn | aniseed mushrooms | spring onion Freshly baked bread assortment | butter | herb butter | hummus Three cold sauces

Barbecues

Our chefs serve 3 to 4 ounces of meat or fish p.p.

Barbecue Puur

Potato salad | spring onion | tarragon Fresh pasta salad | grilled chicken | ajvar Couscous salad | feta | dried fruit | mint | hazelnuts Mexican corn salad Korean coleslaw Seasonal fruit Black Angus burger Greek pork tenderloin skewer Chicken thighs satay Oriental marinated pork belly Gambas piri piri Salmon on oak planks | lemon | dill Zucchini Aioli mushrooms Roseval potatoes Freshly baked bread package | matching spreads Garlic sauce | cocktail sauce | barbecue sauce | satay sauce | pepper sauce | soy sesame sauce

Barbecue Passie

Various melon varieties | parma ham Pasta salad | sun-dried tomato | basil | grilled vegetables Honey tomato | mozzarella | artichoke | basil Beetroot | goat cheese | pistachio | balsamic Chickpea salad | mint | olive | cucumber | feta Marinated beef skewer Sticky ribs | hoisin | sesame Picanha | pepper sauce | chimichuri Marinated chicken thighs | piri piri Swordfish fillet | tomato sauce | capers Gamba al ajillo in cast iron pan Stuffed zucchini Mushrooms | aioli | point pepper Freshly baked bread package | matching spreads Garlic sauce | cocktail sauce | barbecue sauce | remoulade sauce | satay sauce

Barbecue La Casserole

Artichoke salad | aceto balsamic vinegar Fregola | smoked salmon | roasted pepper | capers Quinoa Salad | spinach | strawberries | green asparagus Caprese salad | honey tomato | basil | mozzarella Fresh fruit salad | mint Cheese platter – Selection of Dutch cheeses

Lamb skewer | ras el hanout Sukade steak | salsa verde | pepper sauce Oerham | honey mustard Tuna steak asian style | soy sesame sauce Dorade fillet | chili pepper | lemon | parsley Salmon fillet | dill | lemon Stuffed pepper | goat cheese Leek | lemon | olives Green asparagus Freshly baked bread package | matching spreads Garlic sauce | cocktail sauce | barbecue sauce | remoulade sauce | satay sauce

Barbecue Smokey Delight

Mexican corn salad American potato salad Korean coleslaw Greek salad Couscous salad | honey | tomato | feta Brisket | beer | Baharat Sticky Spareribs | chili ketjap Entrecote | coarse mustard | dragon Slow cooked Gravad Lax | oak Swordfish | lime | chili pepper | mint Stuffed mini pepper | green asparagus Freshly baked bread package | matching spreads Garlic sauce | cocktail sauce | BBQ sauce | remoulade sauce | rosemary sauce | chimichuri sauce

Barbecue Exclusive

Caprese salad | pine nuts | aceto balsamic Romaine lettuce | Bresaola | pesto | coarse croutons Pasta salad | smoked salmon | ajvar | cornichons | capers Potato salad | tarragon | crispy bacon American coleslaw Beef sirloin | rosemary | garlic Veal spicenha | salsa verde Half lobster | basil | citrus fruits | honey tomato | spinach Redfish | garlic | sage | Chili pepper Marinated chicken thighs Stuffed mini pepper | green asparagus Freshly baked bread package | matching spreads Garlic sauce | cocktail sauce | barbecue sauce | remoulade sauce spicy tomato sauce | rosemary sauce | soy soy sauce

Desserts

Ice cream cart Puur

Ice cream cones Ice cream: strawberries | vanilla | chocolate

Ice cream truck Passie

Ice cream cones Ice cream: pistachio | mango |chocolate ice cream Whipped cream

Ice cream truck La Casserole

Coupes and ice cream cones Ice cream: passion sorbet | oreo | white chocolate Seasonal fruit

Dessert Puur

Mousses in various flavors of Macarons

Dessertbuffet Passie

Three types of mousse cakes. Small glasses: cheesecake | chocolate | salty caramel American pancakes | paple syrup Ice cream: vanilla | chocolate

Dessertbuffet La Casserole

Four types of cheese | Brabant sugar loaf | fig compote Passion fruit cheesecake Chocolate cake Carrot cake Tiramisu Fresh fruit salad Vanilla ice cream | hot chocolate

Shared dinners

With a served dinner, your guests make a choice in advance. With a Shared dining, all dishes are presented on the table and with the main courses, potato set and salad are presented separately on the table.

Menu Puur

Starters Seared salmon | lime | dill | mustard crème fraîche | wasabi crispy | herring caviar Carpaccio rolls | truffle | fried beech mushroom | little gem | Reypenaer VSOP Roasted tuber carpaccio | pomegranate | granny smith | arugula | lime cream Main courses Redfish | mashed potatoes | roasted carrot | spinach | tomato gravy | capers | olive Fowl rouleaux | basil | fried polenta | pea cream | baby corn | Lovage Gravy Risotto | lime | dried fruit | nuts | Parmesan Desserts Dark chocolate crémeux | mousse Lemon meringue

Menu Passie

Starters Tuna tartare | lime cream | pickled vegetables | avocado | cucumber Paté de Campagne | onion chutney | cornichons | herb salad | brioche Burratini | tomato | antiboise | arugula basil cream | cashew Main courses Fried salmon puttanesca | muslin | marinated honey tomato

Grilled Flat Iron steak | port sauce | aromatic polenta | green asparagus Zucchini cake | feta | quinoa | mint | yoghurt dip Desserts Mango mousse | passion fruit Cheesecake | Red fruit

Menu La Casserole

Starters Crab | passion fruit | sweet and sour shallot | lime cream | mango tuille Beef tartare | brioche toast | truffle | egg yolk Artichoke base | feta | eggplant caviar | grilled zucchini Main courses Cod | bantam | grilled vegetables | saffron sauce Veal sirloin | mini zucchini | veal gravy | jalapeño butter | corn cream | baked potato Mille feuille | forest mushrooms | epoise Desserts Scallop gratin | white wine Gently cooked brisket | pumpkin Candied potato | crème fraîche | herring caviar | smoked sea salt Additional entrees Scallop gratin | white wine Gently cooked brisket | pumpkin Candied potato | crème fraîche | herring caviar | smoked sea salt

Season menu | Shared dinners Exclusive

With a served dinner, your guests make a choice in advance. With a Shared dining, all dishes are presented on the table and with the main courses, potato set and salad are presented separately on the table.

Menu Exclusive – January to March

Starters Sea bass ceviche | cucumber | mango | jimberu jelly Black Angus carpaccio | truffle vinaigrette | Reypenaer VSOP Avocado | puffed rice | chili | lime Intermediate course Cannelloni lobster | leek | truffle cream sauce | spinach | Parmesan Main course Skrei | fennel mousseline | vongole | Pernod Beef Loin | lacquered peel | endive stew | salsify | chicory Rendang jackfruit | coconut | clapper | cashew Desserts Speculoos | passion fruit | almond Four types of cheese | garnishes

Menu Exclusive – April to June

Starters Langoustine | tartare | kataifi | asparagus | ham mousse Beef tartare | chili | coriander | lime Hummus | macadamia | roasted corn | daikon Intermediate course Veal cheek | potato foam | cracklings | planed mushroom Main courses Redfish | miso | bimi | sesame Lamb saddle | date | green pea | asparagus | mint sauce Grilled green asparagus | wild garlic | egg yolk foam Desserts Strawberries Romanoff Four types of cheese | garnishes

Menu Exclusive – July to September

Starters Vitello | lobster | asparagus | Greek yogurt | basil foam Tataki beef | pistachio | dried black olive | hoisin Grilled melon | feta cream | apple kapp
Intermediate dish Rouleau of plaice | scallop | lambs ear | artichoke | chard Main courses Grilled swordfish | salsa verde | artichoke Reebok | red beet | shiitake | summer truffle | Parmesan | Dessert mango | passion fruit Four types of cheese | garnishes

Menu Exclusive – October to December

Starters Pintail squid | little gem | chorizo | fennel Pastrami | duck liver | poached fig | sourdough Rice skin | cabbage | kimchi | coriander | mango Intermediate dish Monkfish | mussels | Zeeland bacon | smoked garlic foam Main courses Grilled turbot | truffle cream sauce | Jerusalem artichoke | hoarse deer | pear | sprout roasted carrot Desserts Pickled cherries | anise mousse | white chocolate Four types of cheese | garnishes

Walking dinners

Walking dinner Puur

Cold food tray Filet Americain | cornichon Salmon tartare | crème fraîche | herring caviar Sardines | toast | tomato Beef ball ‘La Casserole’ Goat cheese | hazelnut | honey Tomato | mozzarella | crispy basil Zucchini moelleux | beet Soup Tom Kha Kai soup | bean sprouts | spring onion Small hot dishes Risotto | lime | dried fruit | nuts | Parmesan Redfish | mashed potatoes | roasted carrot | spinach | tomato gravy Chicken rouleaux basil | fried polenta | pea cream | baby corn | Lovage gravy Softly cooked brisket | arugula stew | truffle tarragon sauce Fresh fries | truffle mayonnaise | Parmesan Dessert Various mousses in glass Ice cream macarons

Walking dinner Passie

Starters Burratini | tomato | antiboise | arugula basil cream | cashew Pate de Campagne | onion chutney | cornichons | herb salad | brioche Tuna tartare | lime | chili pepper | coriander Smoked chicken | little gem | anchovies | BBQ mayonnaise | crouton Soup Celeriac | truffle

Small hot dishes Zucchini cake | feta | quinoa | mint | yogurt dip Baked salmon puttanesca | muslin | marinated honey tomato Grilled Flat Iron steak | port sauce | aromatic polenta | green asparagus Pasta arrabiata | prawn | garlic | red pepper | parsley Fresh fries | truffle mayonnaise | Parmesan Dessert Cheesecake in Glass | raspberry Chocolate moelleux | white chocolate | vanilla sauce Earl gray macaron Various ice lollies

Walking dinner La Casserole

Starters Vegan pokebowl | roasted sesame | preserved vegetables | crispy wasabi crab | passion fruit | sweet and sour shallot | lime cream | mango tuille Artichoke base | feta | eggplant caviar | grilled zucchini Beef tartare | toast from Brioche | truffle | egg yolk Soup Curry soup | prawn | bean sprouts Small hot dishes Cod | seafood paella Scallop gratin | white wine Beef loin | truffle gravy | oyster mushroom Pie filled with forest mushrooms | epoise Wedge potato | truffle mayonnaise | Parmesan Dessert Crème bûlée | Amaretto White chocolate panna cotta | blueberry ‘Magnum’ | hazelnut crunch

Season menu | Walking dinners Exclusive

Walking dinner Exclusive – January to March

Starters Sea bass ceviche | cucumber | mango | jimberu jelly Black Angus carpaccio | truffle vinaigrette | Reypenaer VSOP Avocado | puffed rice | chili | lime Smoked duck breast | fig | date Main courses Cannelloni lobster | leek | truffle cream sauce | spinach | Parmesan Skrei | fennel mousseline | vongole | Pernod Rendang jackfruit | coconut | clapper | cashew Beef loin | lacquered peel | endive stew | salsify | chicory Desserts Salted caramel cheesecake in glass Various ice lollies Chocolate moelleux Shropshire Blue | FIG bread

Walking dinner Exclusive – April to June

Starters Langoustine | tartare | kataifi | asparagus | ham mousse Beef tartare | chili | coriander | lime Hummus | macadamia | roasted corn | daikon Brioche | duck liver mousse | caramelized pistachio Main courses Veal cheek | potato foam | cracklings | shaved mushroom Lamb saddle | date | green pea | asparagus | mint sauce Redfish | miso | bimi | sesame Grilled asparagus | wild garlic | egg yolk foam Desserts Strawberries Romanoff Various ice lollies Chocolate moelleux Shropshire Blue | FIG bread

Walking dinner Exclusive – July to September

Straters Vitello | lobster | asparagus | Greek yogurt | basil foam Tataki beef | pistachio | dried black olive | hoisin Grilled melon | feta cream | apple capers | granny smith Salmon tartare | crème fraîche | herring caviar Main courses Rouleau of plaice | scallop | sea lavender | artichoke | string bean gravy Reebok | beetroot | shiitake | gnocchi Grilled swordfish | salsa verde | artichoke Risotto beetroot | dried fruit | lime | summer truffle | Parmesan Desserts Nougatine mousse in glass Various ice lollies Lemon merengue Shropshire Blue | FIG bread

Walking dinner Exclusive – October to December

Starters Pastrami | duck liver | poached fig | sourdough Pintail squid | little gem | chorizo | fennel Rice sheet | cabbage | kimchi | coriander | mango Tuna | sesame | nori | wakame | lime Main courses Monkfish | mussels | Zeeland bacon | smoked garlic foam Venison fillet | pear | sprout | parsnip | pistachio | shallot compote Grilled turbot | truffle cream sauce | Jerusalem artichoke | salsify Celeriac | fermented garlic | roasted carrot Desserts Chocolate mousse in glass Various ice lollies Chocolate moelleux Shropshire Blue | FIG bread

Kids

Kidsbuffet

Raw food – cucumber | tomato | carrot | bell pepper Fresh fries Chicken skewers Meatballs Fish fries Pasta bolognese ice cream

Kids Walking dinner

Ham with melon | Tomato soup Pasta bolognese | Fish fries or chicken skewer | Fresh fries Children’s ice cream

Kidsmenu Puur

Fruit salad Fries | chicken nuggets | applesauce | mayonnaise kids ice cream

Kids menu La Casserole

Starters Pomodori tomato soup | beef balls Vegetable soup | vermicelli Melon | Parma Ham Shrimp Cocktail | little gem | avocado Main courses Whitefish | gratin | spinach German steak | green beans | potato wedges Chicken fillet | rice | wok vegetables Pasta | tomato sauce | vegetables | minced beef Dessert Fresh fruit | scoop of ice cream

Table trimmings

Table set Puur

Cheese stems | snack tomatoes

Table set Passie

Roasted nuts | olives | snack tomatoes

Table set La Casserole

Grissini Parmesan | farm cheese | grill sausage | garlic olives Focaccia | beet hummus | feta

Table set Exclusive

Pata negra | Coppa di Parma | fuet | truffle cheese | snack tomato | snack cucumber Focaccia | smoked salmon

Amuses

Amuse La Casserole

Smoked duck breast | fig | date Salmon | yuzu | soy gel Focaccia | mozzarella | honey tomato Sardines on toast | tomato sauce Beetroot tartare | aceto balsamic vinegar

Amuse Exclusive

Oyster Asian style Brioche | duck liver mousse | caramelized pistachio Steak tartare | egg yolk | pickle | sourdough Sushi rice | avocado | roasted sesame | pickled vegetables Grilled tampe | pepper | cucumber

Bites

Bites Puur

Cold Filet Americain | cornichon Salmon tartare toast | crème fraîche | herring caviar Mackerel | sesame | lime mayonnaise Beef ball ‘La Casserole’ Goat cheese | hazelnut | honey Tomato | mozzarella | crispy basil Zucchini moelleux | beet

Bites Passie

Warm Kare age | sesame dip Dutch bitterball | coarse mustard Vegetable spring roll | chili dip Mini frikandel | mayonnaise Asian fish croc | garlic Mini empanadas vega

Bites vegetarian

Cold Cup | peppadew Beetroot tartare | aceto balsamic Wrap | hummus | Bell pepper

Goat cheese | hazelnut | honey Tomato | mozzarella | crispy basil Zucchini moelleux | beetroot Hot Spring Roll | chili dip Empanadas | tex mex Oyster mushroom croquette Bieterbal | truffle dip Nochicken nugget | Barbecue sauce

Bites Casserole

Cold Beef Tartare | chili pepper | sesame | soy Salmon | citrus | cucumber | puffed rice Smoked trout | cocktail | green apple | radish Hoender | Parmesan | little gem Toast from currant bread | goat cheese | apricot Antiboise | capers | olive | basil Warm Cod | remoulade Chorizo croquette Chicken yakatori | coconut | crispy onion Old Amsterdam bitterbal | mustard Vegetables gyoza | sesame soy dip Vegetarian | Quiche

Late night snacks

Loaded fries Puur

Truffle | Parmesan

Loaded fries Passie

Stew | Belgian mayonnaise | Parmesan

Loaded fries La Casserole

Pulled chicken | Cheddar | jalapeño

Fish and chips

Fried cod | fries | tartar Sauce

Fried chicken

Fried chicken tenders | lime | Sweet-sour sauce

Durum pulled pork

Spring onion | corn | raw vegetable salad | chili garlic

Pulled chicken sandwich

Pistolet | Barbecue sauce

Veal croquette sandwich

Holtkamp croquette | mustard

Vegan burger

Brioche bun | avocado burger | tomato salsa | iceberg lettuce | vegan mayonnaise

Questions

Feel free to contact us for questions! E-mail address: info@la-casserole.nl By phone: 0499 – 37 55 37 Request information[/]